Pillsbury Cinnamon Roll Apple Pie Recipe
Pillsbury Cinnamon Roll Apple Pie Recipe. This apple masterpiece may take more time than you're average pie. Apple pie cinnamon roll cups made with pillsbury refrigerated cinnamon rolls, cinnamon apples, and gooey caramel.
Fill the inside with juicy red apples and tuck natural sweetness into the pie serve your cinnamon roll apple pie with whipped coconut cream and a sprinkle of cinnamon on top for ultimate indulgence. From easy classics to festive new favorites, you'll find them all here. You'll want to bake your pie crust for 10.
Instead of topping your apple pie with a full crust, cover the dough in cinnamon sugar, roll it up and slice it like cinnamon rolls to make beautiful cinnamon swirls to top the pie.
Fill the inside with juicy red apples and tuck natural sweetness into the pie serve your cinnamon roll apple pie with whipped coconut cream and a sprinkle of cinnamon on top for ultimate indulgence. Mix 1 c graham cracker crumbs w 2 tbsp melted butter. Lightly brush edges with water. Turns out cinnamon rolls make a killer pie crust—especially if it's a giant slab pie topped with apple pie filling and loads of crumbly streusel.
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