Hairy Bikers Apple Pie With Lemon Zest Pastry

Hairy Bikers Apple Pie With Lemon Zest Pastry. Repeat the process with the remaining apple slices, sugar and cinnamon. 5) add the apple filling into the pastry lined pie plate.

Apple Pie Recipe Bbc Food from food-images.files.bbci.co.uk

With the blades running, add the zest, then 3 tbsp orange juice. 5) add the apple filling into the pastry lined pie plate. Stir the sherry or marsala mixture in with the yogurt and spoon this over the top, before sprinkling on the toasted almonds and some extra lemon zest.

This one is a traditional british, and also irish, one.

Make sure the slices are laying flat. (it was wrapped around an apple pie.) because the crust is very flaky when baked, it is a bit difficult to roll and handle, but well worth the effort. Arrange half of the apple slices in a single layer on the base of the pastry case. Place over a low heat and bring the liquid to a simmer.

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Repeat the process with the remaining apple slices, sugar and cinnamon.

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Repeat the process with the remaining apple slices, sugar and cinnamon.

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With the blades running, add the zest, then 3 tbsp orange juice.

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For the pastry, place the flour, sugar and lemon zest into a bowl and rub in the butter until the mixture resembles breadcrumbs.

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Flour, baking powder, brown sugar, unsalted butter, puff pastry and 3 more.

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The hairy duo find out who ate all the pies on the football pitch and discover the history behind some of the nation's most iconic pies.

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Serve with hot vanilla pouring custard (see box, right).

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Cut vents into top crust.

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Stir the sherry or marsala mixture in with the yogurt and spoon this over the top, before sprinkling on the toasted almonds and some extra lemon zest.