Easy Apple Crisp Recipe Using Canned Pie Filling
Easy Apple Crisp Recipe Using Canned Pie Filling. 2 cans of apple pie filling 1 1/2 cups oats 1 1/2 cups flour 1 1/2 cups brown sugar 1 1/2 sticks of butter (3/4 cup) 1/4 tsp. Mix the flour, sugar, baking powder, salt and egg together to form crumb mixture.
Place apple pie filling inside the dish.
In a medium bowl, combine flour, sugar and cubed butter. I used jen marshals suggestions made in sept. Spread crumb mixture over apple pie filling. The light and fluffy yellow cake combines perfectly with the irresistible sweetness of the apple pie filling.
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